Probably the most recognizable firm cheeses are Aged Cheddar and Parmesan.
Mimolette, Sbrinz and Aged Gouda are hard cheeses with amazing texture and flavour well paired with wines.
Rupert Wines 'Protea' Cabernet Sauvignon, Western Cape South Africa Other Readers Rated this Wine:
Region: South Africa Western Cape Vintage: 2020 Price: BC: $14.99 BC CSPC: BC CSPC Code -545640
Chateau Lamoliere, Fronsac, France Other Readers Rated this Wine:
Region: Vintage: 2016 Price: BC Private Wine Stores: $35.0 +price will varyBC CSPC: BC CSPC Code -142682
Road 13 'GSM' Okanagan Valley, BC Other Readers Rated this Wine:
Region: British Columbia Oliver Vintage: 2019 Price: Winery: $36.99 BC CSPC: BC CSPC Code -579938