Grilled foods, those cooked on the barbeque tend to have more depth of flavour and an intensity rounded out with char and smoked flavours. And often, they are accompanied by spicey/sweet and tangy sauces. Wines of equal intensity are recommended.
Play Estate Winery 'Saignee' Rose, Okanagan Valley, BC Other Readers Rated this Wine:
Region: British Columbia Okanagan Valley Vintage: 2019 Price: Winery: $25.0 BC CSPC: BC CSPC Code -2400
Mulderbosch Cabernet Sauvignon Rose, Coastal Region, South Africa Other Readers Rated this Wine:
Region: Vintage: 2019 Price: BC: $15.99 BC CSPC: BC CSPC Code - 231019