Grilled foods, those cooked on the barbeque tend to have more depth of flavour and an intensity rounded out with char and smoked flavours. And often, they are accompanied by spicey/sweet and tangy sauces. Wines of equal intensity are recommended.
Moon Curser 'Heist' Rose, Okanagan Valley BC Other Readers Rated this Wine:
Region: Okanagan Valley Oliver / Osoyoos Vintage: 2022 Price: BC Private Wine Stores: $30.0 +price will vary BC AB SK Winery: $27.0 + taxBC CSPC: Had this wine? Rate It.
Red Rooster Winery SurLie Chardonnay, Okanagan Valley, BC Other Readers Rated this Wine:
Region: Okanagan Valley Naramata / Penticton Vintage: 2020 Price: Winery: $25.0 BC CSPC: BC CSPC Code -682302
Andean Vineyards 'Condor Peak' Rose, Argentina Other Readers Rated this Wine:
Region: Vintage: 2020 Price: BC Private Wine Stores: $11.0 +price will varyBC CSPC: BC CSPC Code -47079
Les Vignerons du Castelas 'Domaine Respelido' Rose, Tavel, Rhone Valley, France Other Readers Rated this Wine:
Region: Vintage: 2021 Price: BC Private Wine Stores: $25.0 +price will varyBC CSPC: Had this wine? Rate It.
Red Horses Vineyard Estate Reserve Cabernet Sauvgnon, Okanagan Valley, BC Other Readers Rated this Wine:
Region: Vintage: 2019 Price: Winery: $37.0 BC CSPC: BC CSPC Code -14162