Grilled foods, those cooked on the barbeque tend to have more depth of flavour and an intensity rounded out with char and smoked flavours. And often, they are accompanied by spicey/sweet and tangy sauces. Wines of equal intensity are recommended.
Red Horses Vineyard Estate Cabernet Sauvgnon, Okanagan Valley, BC Other Readers Rated this Wine:
Region: Vintage: 2019 Price: Winery: $28.0 BC CSPC: BC CSPC Code -14165
Red Horses Vineyard 'Cross Breed' Okanagan Valley, BC Other Readers Rated this Wine:
Region: Vintage: 2019 Price: Winery: $30.0 BC CSPC: BC CSPC Code -14151
Play Estate Winery 'Saignee' Rose, Okanagan Valley, BC Other Readers Rated this Wine:
Region: British Columbia Okanagan Valley Vintage: 2021 Price: Winery: $25.0 BC CSPC: BC CSPC Code -2400
Red Horses Vineyard, Run Away Rose, Okanagan Valley, BC Other Readers Rated this Wine:
Region: Vintage: 2021 Price: Winery: $22.75 BC CSPC: BC CSPC Code -13932
Nostalgia Wines Viognier Okanagan Valley, BC Other Readers Rated this Wine:
Region: Okanagan Valley Oliver / Osoyoos Vintage: 2020 Price: BC: $25.0 Winery: $24.99 BC CSPC: BC CSPC Code -22820