Fresh, balanced, purity
Established in 1849, Yalumba is the oldest family owned winery in Australia and well known in our market.
Yalumba was also the first to commercially plant Viognier in the Barossa Valley in 1980 and for many wine lovers, theirs was the first Viognier they'd tasted.
This Chardonnay (with new packaging) suggests lemony aromas alongside toasted nuts, wildflowers and vague yellow fruits. It's fresh with nice purity and bright, sweet yellow fruit flavours. It's a nicely balanced Chardy just touched with oak.
Pairs Great with Gone Crackers Roasted Shallot & Herb
Spicy Food, Seafood/Fish, White Meat Chicken/Pork, French Food, Creamy Dishes, GONE CRACKERS
©copyright 2025 Daenna Van Mulligen
Wine Diva reviewed - 2023-11-14 13:52:11.0