Mouthwatering, juicy, fragrant.
This pink version, replaced the previous "faux pas" rose 2016 is still a blend of Pinotage and Pinot Noir.
Ruby in hue it has a lovely nose of violets and roses, nectarines and raspberries, licorice and vanilla. Quaffable and off-dry it has flavours dominated by juicy red cherries.
Pair:Red Leicester or mildly smoked cheeses, smoked salmon, charcuterie or a simple Margherita pizza
Spicy Food, Patio Sippers, White Meat Chicken/Pork, French Food, Appetizers
©copyright 2023 Daenna Van Mulligen
Wine Diva reviewed - 2018-01-08 13:13:14.0