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Poggio al Tufo 'Rompicollo' Rosso Toscana, Maremma, Italy
Other Readers Rated this Wine:
Vintage: 2016
BC: $22.99

BC CSPC: BC CSPC Code -780585
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WineDiva's Review

Textural, plush, supple.
Owned by the Tommasi family who owns estates in Valpolicella, Montalcio, Lombardy, Basilicata and Puglia. The Rompicollo is made from Cabernet and Sangiovese.
Expect sunwarmed cherries and black raspberry, vanilla, mocha and baking spices. Supple and generous, plush and juicy it has a textural palate and trails, espresso, dark cocoa and spice flavours.

Pairs great with Gone Crackers Parmesan & Rosemary
Recommended Pairings
Rich Meats , Barbeque, GONE CRACKERS

©copyright 2020 Daenna Van Mulligen
Wine Diva reviewed - 2020-03-30 16:29:40.0

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