Fresh, elegant, profound.
Fermented and matured in French oak barrels and foudres for ten months, this outstanding rendition offers notes of toasted walnuts, grilled lemons, coriander and creamed yellow apples mixed with browned butter. Luscious sweet yellow fruit lines the palate along with toasted spice and vanilla. Elegant and seamless, lively and balanced, this is a profound Chardy.
Wedding Wines, Cellar Keepers, Seafood/Fish, White Meat Chicken/Pork, French Food, Creamy Dishes
©copyright 2022 Daenna Van Mulligen
Wine Diva reviewed - 2020-12-14 11:53:20.0