Pristine, elegant, persistent.
L'Acadie Vineyards was established by BC winemaker, Bruce Ewert in 2004 who saw potential in the region's ocean influenced cool-climate and ancient sea-bed soil terroir. It has become a respected producer of small lot organic sparkling wines like this traditional method blend of Marechal Foch, L'Acadie Blanc and Chardonnay.
Salmon pink with tiny persistent chains of bubbles, it delivers vibrant aromas of tangy red berries, peach stone and red apple peel, orange blossoms and honey with yeasty undertones. It's juicy and dry overall; fleshy red fruit and creamy apple flavours and just a kiss of sweetness (7gr/L dosage), which makes the fruit pop. Complex and pristine, elegant and persistent.
Pair:oily seafood, roast turkey or chicken, complex or spicy Asian dishes, soft cheeses, creamy sauces.
Wedding Wines, Seafood/Fish, White Meat Chicken/Pork, Cheese - Soft/Creamy, French Food, Creamy Dishes, Green Wines, Appetizers, Aperitifs, Cocktails, Desserts
©copyright 2023 Daenna Van Mulligen
Wine Diva reviewed - 2020-07-03 14:19:01.0
