Succulent, fragrant, youthful. This vintage is aged for 18 months in both French and American oak before bottling and release.
Aromas of sweet cassis and red plums with licorice, chocolate, brown spice and hints of wild sage. It has good freshness and red berries. leather, dark espresso and chocolate. It still has a youthful character and fine textural tannins, so I suggest decanting now.
Rich Meats , Barbeque, Cheese - Hard/Aged
©copyright 2022 Daenna Van Mulligen
Wine Diva reviewed - 2021-05-04 11:59:19.0