Jubilant, charming, juicy.
Made by Chile's most awarded coastal producer, Leyda, this estate grown, cool-climate Leyda Valley Pinot Noir has a jubilant salmony-pink hue and aromas of juicy red berries, peach stone, orange peel, cedar and fine spices. A tangy palate provides ruby grapefruit along with high-toned berry flavours--charming and quaffable pink.
Eat your Greens, Patio Sippers, Seafood/Fish, White Meat Chicken/Pork, Tomatoes and Tomato Sauces, Creamy Dishes, Bargain Bottles , Appetizers
©copyright 2025 Daenna Van Mulligen
Wine Diva reviewed - 2020-06-08 16:57:14.0