I've been buying this well-priced, traditional method Cava for many years. It has classic style, it's dry and toasty with aromas of melon rind, crisp apple and loads of fresh lemon, minerals and nutty undertones. It's also very lemony in the mouth with a pleasing, creamy mousse and flavours of nuts and toasted brioche. The finish is bright and lively.
Very good substance - all around, a great bottle!
Wedding Wines, Seafood/Fish, Girl's Night, White Meat Chicken/Pork, French Food, Appetizers, Aperitifs, Cocktails, Desserts
©copyright 2025 Daenna Van Mulligen
Wine Diva reviewed - 2012-12-13 12:55:43.0