Vibrant, charming, chic.
Fermented in stainless steel (40%) and remaining 60% in French oak, then matured in French oak for an additional 10 months. It doles out succulent aromas of peaches in honey, vanilla beans, pear compote and whipped sweet butter. It is vibrant, chic yet charming with pristine orchard and ripe tropical fruit flavours dusted with toasted hazelnuts and spice and topped with a dollop of lemon meringue. A completely on-point Chardy.
Wedding Wines, Cellar Keepers, Seafood/Fish, White Meat Chicken/Pork, French Food, Creamy Dishes
©copyright 2025 Daenna Van Mulligen
Wine Diva reviewed - 2017-08-22 11:53:20.0