Alan and Amy Dickinson began their winemaking journey in 2010 after purchasing a 5-acre partially planted south-facing property above Okanagan Falls.The existing Riesling was planted and they added more Riesling vines and Pinot Noir. Alan's parents John and Kirsty joined them and they purchased an adjoining property bringing the total estate to 107 acres. They predominantly make Rieslings today with a Pinot Noir and a Cabernet Franc.
The grapes for this wine come from the home property Storm Haven Vineyard, which the Dickinson's call the Heart of their estate.
Expect notes of cherry and raspberry woven with tobacco and leather, star anise, purple flowers, black tea and mixed brown spices. The palate is sweet and juicy with tried cherry and herbal flavours, tea leaf and a peppery finish. Good structure and balanced overall. A well made Pinot Noir.
Eat your Root Veggies, Seafood/Fish, White Meat Chicken/Pork, French Food
©copyright 2026 Daenna Van Mulligen
Wine Diva reviewed - 2026-05-26 22:52:18.0
