Savoury, smooth, fragrant.
From the hot southern Portugal region of Alentejo, this Touriga Nacional, Syrah and Cabernet Sauvignon blend was aged three months in new and then three months in aged barrel.
Expect sweet cherry and raspberry alongside purple flowers, leather, wild herbs, graphite, white pepper, pipe tobacco and baking spice aromas. It has a more rustic palate; smooth and juicy with flavours of peppery spices, smoked meat, leather and herbs. Nice freshness overall.
Rich Meats , Barbeque, Cheese - Hard/Aged
©copyright 2025 Daenna Van Mulligen
Wine Diva reviewed - 2025-09-23 13:20:09.0