Rustic, berries, classic.
A delightfully rustic red from the Adriatic Abruzzo region of Italy, the Zaccagnini doles out a bouquet of roses and violets, vanilla liqueur, chocolate, cherries and vanilla. It's a medium-bodied food wine with flavours of sour cherry and small red berries, cedar, tobacco and earth. It's has classic provincial character and bitter finish making it perfect for game, red pastas, hearty stews and soups.
Barbeque, Italian Food, Tomatoes and Tomato Sauces
©copyright 2025 Daenna Van Mulligen
Wine Diva reviewed - 2021-11-23 01:19:54.0
