Ocean fish can be prepared in virtually any manner-grilled, poached or fried and adorned by virtually any sauce. Preparation and condiments play a big part in what wine you choose. Balance is the key.
Anthony Buchanan Wiines Semillon 'Barrel Ferment', Okanagan Valley, BC Other Readers Rated this Wine:
Region: British Columbia Okanagan Valley Vintage: 2018 Price: BC Private Wine Stores: $20.0 +price will vary Winery: $19.0 BC CSPC: Had this wine? Rate It.
L'Acadie Vineyards Vintage Cuvee, Annapolis Valley, Nova Scotia Other Readers Rated this Wine:
Region: Vintage: 2016 Price: BC Private Wine Stores: $35.0 +price will varyBC CSPC: BC CSPC Code -16541
L'Acadie Vineyards Prestige Brut Estate, Annapolis Valley, Nova Scotia Other Readers Rated this Wine:
Region: Vintage: 2013 Price: BC Private Wine Stores: $55.0 +price will varyBC CSPC: BC CSPC Code -16533
Fitzpatrick Family Vineyards 'Fitz Reserve' Sparkling Rose, Okanagan Valley BC Other Readers Rated this Wine:
Region: British Columbia Okanagan Valley Vintage: 2016 Price: Winery: $42.5 BC CSPC: Had this wine? Rate It.
L'Acadie Vineyards Vintage Cuvee Rose, Annapolis Valley, Nova Scotia Other Readers Rated this Wine:
Region: Vintage: 2016 Price: BC Private Wine Stores: $35.0 +price will varyBC CSPC: BC CSPC Code -16546