Cheeses made from goat's milk are very different in flavour from cow's milk cheeses. They are sharper, more piquant and often have herbaceous, nutty or creamy/sweet flavours. Goat's cheeses are generally tangy and need a wine to complement, not overpower. Goat's cheese comes in virtually every size, shape and texture.
Evolve Cellars Spontaneity, Okanagan Valley BC Other Readers Rated this Wine:
Region: British Columbia Okanagan Valley Vintage: 2020 Price: BC Private Wine Stores: $22.0 +price will vary Winery: $21.99 BC CSPC: Had this wine? Rate It.
The Beach House by Douglas Green, Sauvignon Blanc, Western Cape, South Africa Other Readers Rated this Wine:
Region: Vintage: 2020 Price: BC: $11.99 BC CSPC: BC CSPC Code -120972