Cheeses made from goat's milk are very different in flavour from cow's milk cheeses. They are sharper, more piquant and often have herbaceous, nutty or creamy/sweet flavours. Goat's cheeses are generally tangy and need a wine to complement, not overpower. Goat's cheese comes in virtually every size, shape and texture.
Vina Chocalan Gran Reserva Sauvignon Blanc, Maipo Valley, Chile Other Readers Rated this Wine:
Region: Chile Maipo Vintage: 2019 Price: BC Private Wine Stores: $25.0 +price will varyBC CSPC: Had this wine? Rate It.
Gerard Bertrand Grenache~Syrah~Mourvedre, Corbieres France Other Readers Rated this Wine:
Region: Languedoc-Roussillon Pays d'Oc Vintage: 2017 Price: BC: $19.99 BC CSPC: BC CSPC Code -261008
Augey Sauvignon Blanc~Semillon, Bordeaux, France Other Readers Rated this Wine:
Region: Vintage: 2018 Price: BC Private Wine Stores: $15.0 + price will varyBC CSPC: BC CSPC Code -660126
Tender Hope 'Midnight Black' Syrah, Columbia Valley, WA Other Readers Rated this Wine:
Region: Vintage: 2017 Price: BC: $36.0 BC CSPC: BC CSPC Code -194668