In this year of Tinhorn Creek's 15th Birthday, a fresh label adorns the most recent 2008 vintage releases. A simple, elegant paper label will appear on all of the upcoming new releases. And the new premium Oldfield Series labels (previously called Oldfield's Collection) have a touch of gold font to differentiate them from the classic range.
The aromas in this five-variety blend (Semillon, Chardonnay, Sauvignon Blanc, Viognier and Muscat) are of creamy, spiced pears, mandarin peel, vanilla and Meyer lemons. It's crisp and dry on the palate with a long finish.
Pair with curried, grilled shrimp skewers
Spicy Food
©copyright 2012 Daenna Van Mulligen
Wine Diva reviewed - 2009-05-14 18:13:36.0