Golden, lively, zesty.
This Chardonnay is fermented in a mix of different sized oak vats and stainless tanks; it is a zesty version with lemony aromas woven with golden apples, pears, and honey. The palate is tangy and dry, juicy and pristine. Flavours of yellow fruits and citrus dominate. An approachable and quaffable white. Pair: Crab ravioli, corn on the cob, smoked Gouda, creamy soups and pastas.
Seafood/Fish, French Food, Creamy Dishes
©copyright 2022 Daenna Van Mulligen
Wine Diva reviewed - 2019-12-19 12:09:07.0