Citrus-y, value, verdant
A rare blend, Sauvignon Blanc with 15% the red variety Carmenere, this tangy white leads with notes of lemon and gooseberry, passion-fruit and green apples, with a core of nettle and grass clippings. The palate is crunchy, sweaty and smoky with intense herbal notes leading to a finish of grilled lemons.
A solid everyday white to pair with seafood, goat cheese quiche, spicy stir-frys.
Spicy Food, Cheese - Goat, Seafood/Fish, Bargain Bottles
©copyright 2019 Daenna Van Mulligen
Wine Diva reviewed - 2018-05-08 16:32:13.0