Complex, creamy, fresh. The Lanson is a competitively priced NV (non-vintage, meaning not produced of grapes from one specific vintage/year) Champagne made from a classic blend of Chardonnay, Pinot Noir and Pinot Meunier.
It doles out succulent patisserie aromas of warm apple turnovers and berry crumble, along with leesy/autolytic notes and lemon. It is fresh and creamy with good bones overall and notable complexity. Aged three years on lees, then more in bottle afterward, it has attractive frothiness and weight.
Wedding Wines, Good First Impressions, Seafood/Shellfish, First Date, French Food, Creamy Dishes, Cheese Fondue
©copyright 2022 Daenna Van Mulligen
Wine Diva reviewed - 2017-11-20 12:20:00.0