Dry, finesse, racy.
Clos du Soleil's lightly stained pink is made of Cabernet Sauvignon and Malbec. Notes of honeysuckle and orange blossoms, vanilla, peach stone and tangy red berries lead to a bone dry palate. It's bold and racy pristine and snappy in the mouth and has a finesse lacking in so many rose wines.
Pair: Picnic fare, spicy dishes, grilled sausage, cheese and tapas platters, among so much more.
Patio Sippers, Seafood/Fish, Cheese - Soft/Creamy, Tomatoes and Tomato Sauces, French Food, Appetizers, Aperitifs, Cocktails, Desserts
©copyright 2022 Daenna Van Mulligen
Wine Diva reviewed - 2022-08-01 09:43:59.0