Stunning!
Fresh, lively citrus aromas are wrapped around mineral, spring blossoms, pristine stone fruit and honey. It has a lovely weight on the palate with impressive concentration and a racy, persistent finish.
It's a wine you'll return to again and again, for yourself and to impress your guests.

©copyright 2012 Daenna Van Mulligen
Wine Diva reviewed - November 5th, 2012

This estate grown Pinot Gris comes from 21 year-old vines, 60% was fermented in stainless steel and 40% was fermented and aged in French oak barrles for 8 months.
Simply elegant. Pristine fruit aromas - apple and pear, brisk citrus and mineral notes. It has plenty of bright acidity in the mouth with a nice weight and slightly creamy texture - similar apple, citrus zest and pear flavours appear on the palate. The finish is long and clean.

©copyright 2011 Daenna Van Mulligen
Wine Diva reviewed - June 14th, 2011

For twenty years Blue Mountain has remained one of British Columbia's most acclaimed wineries, producing chic and ageworthy wines like this Pinot Noir, which is made of grapes harvested from 11 and 24 year-old estate vines.
Blue Mountain wines are always elegant and timeless - here classic aromas of warm raspberry, spice and leather, forest floor, violets and hints of bacon fat and cocoa waft out of the glass. It is a fine boned and feminine style with a silky texture and a lengthy earthy and spiced finish.
Bravo.

©copyright 2011 Daenna Van Mulligen
Wine Diva reviewed - June 17th, 2011

Look for the shiny new labels on the traditionally made Reserve sparklers from Blue Mountain. The Brut rose is made from 63% Pinot Noir, 34% Chardonnay plus a splash of Pinot Gris. It went through a secondary fermentation in bottle then was left on lees for 36 months followed by an additional 9 months ageing in bottle.
It has a precious salmony-piink colour with aromas of peach/nectarine and strawberries, blood orange, leather and a hint of forest floor. In the mouth it offers red currents and summer berries, cedar and fine spice with a spritz of orange peel. A fine texture and lively mousse with attractive creaminess in the mouth culminates in a crisp and tangy finish.
©copyright 2013 Daenna Van Mulligen
Wine Diva reviewed - April 9th, 2013

This wonderful and complex traditional sparkling rose is made from 100% estate Pinot Noir and Chardonnay from Blue Mountain's vineyards near Okanagan Falls. It is a vibrant expression of a vintage rose - rainier cherries, strawberries and red currents, violets and nectarine with toasty undertones. The palate is an echo of aromas - sweet berries and cherries, citrus peel and light toast. Fine bubbles and creamy texture lead to to a long berry-flavoured finish.

©copyright 2010 Daenna Van Mulligen
Wine Diva reviewed - December 13th, 2010